Generella metoder för kontroll och analys av livsmedel

Kommittébeteckning: SIS/TK 435 (Livsmedel och foder)
Källa: CEN
Svarsdatum: den 9 apr 2019
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This International Standard provides general guidelines and performance criteria for immunochemical methods for the detection and/or quantification of a specific protein or protein(s) of interest [POI(s)] in a specified matrix. The methods discussed are applicable to analysis of a variety of different types of proteins. Some uses for these methods include, but are not limited to, analysing proteins involved in biotechnology or disease indexing.