Hem och hushåll. Underhållning. Sport
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This document applies to machinery, machinery installations and machinery control systems used in places of assembly and in staging and production facilities for events and theatrical productions (stage machinery, for short). Such facilities include theatres, multi-purpose halls, exhibition halls; film, television and radio studios; concert halls, schools, bars, discotheques, open-air stages and other rooms for shows and events. The document applies to machinery installations with guided or unguided loads. This document covers machinery used in the entertainment industry including machinery that is excluded from the Machinery Directive (2006/42/EC) specifically Article 1, 2(j) which excludes “machinery intended to move performers during artistic performances”. This machinery includes controls, electrical and electronic control systems, electrical and electronic equipment, hydraulic and pneumatic power supplies. The principles in this document also apply to machinery installations based on new technologies or specially designed installations which are not expressly mentioned here but which nevertheless operate in a similar manner or are meant for similar purposes to the equipment listed above.
This document specifies the requirements and test methods for external tooth bleaching products. These products are intended for use in the oral cavity, either by professional application (in-office tooth bleaching products) or consumer application (professional or non-professional home use of tooth bleaching products), or both. It also specifies requirements for their packaging, labelling and manufacturer's instructions for use. This document is not applicable to tooth bleaching products: — specified in ISO 11609; — intended to change colour perception of natural teeth by mechanical methods (e.g. stain removal) or using restorative approaches, such as veneers or crowns; — auxiliary or supplementary materials (e.g. tray materials) and instruments or devices (e.g. lights) that are used in conjunction with the bleaching products. This document does not specify biological safety aspects of tooth bleaching products. NOTE Maximum concentration of a bleaching agent for professional or non-professional use is subject to each country's regulatory body.
This document specifies safety requirements and test methods for foldaway beds for domestic and non-domestic use. The requirements only apply to the foldaway function of the bed. The safety, strength and durability of the bed itself, including high beds and bunk beds, as well as other functions e.g. seating, tables or storage, are covered by other European Standards. Safety that is dependent upon the structure of the building is not included. It does not include requirements for electrical safety. It does not include requirements for the resistance to ageing, degradation and flammability. The requirements apply without regard to materials, design, construction or manufacturing process. This document does not apply to folding beds, camping beds and convertible bed/chairs or settees which are covered by other European safety standards.
This document defines terms, establishes manufacturing, safety and functional requirements and corresponding tests, and specifies data for marking, labelling and instructions for use, for pressure cookers. This document is applicable to portable pressure cookers for domestic use, with gross volume up to 25 l, with control pressure over 4 kPa and less than 150 kPa, with either integrated or independent heating (e.g. gas burner, electrical plate, induction hobs, ceramic hobs). NOTE All pressures mentioned in this text are related to atmospheric pressure.
This document specifies a simulating method of test for determination of the release of metal-ions from enamelled articles, which are intended to come into contact with food. This document also specifies limits for the release of metal-ions from enamelled articles, which are intended to come into contact with food. This document is applicable to enamelled articles, including tanks and vessels, which are intended to be used for the preparation, cooking, serving and storage of food.
This document specifies test methods for the determination of the technical characteristics of underlays under modular mechanical locked floor coverings. It can be used to compare different underlays and to encourage the consumer to make an informed choice. It also specifies requirements for marking and packaging. Underlays pre-attached to the flooring coverings are not covered by this document. This document is not applicable to the performance of the floor covering system. This will be checked separately depending on the used floor covering.
This document specifies terms and definitions, product requirements and test methods for the construction and performance of loft ladders.
Loft ladders are applicable for infrequent temporary internal access in both domestic and commercial premises.