Detaljer om förslaget
Microbiology of the food chain - Method validation - Part 6: Protocol for the validation of alternative (proprietary) methods for microbiological confirmation and typing procedures (ISO/DIS 16140-6:2017)
Nummer:prEN ISO 16140-6
Kommitté:SIS/TK 435
Sista svarsdatum:den 28 feb 2018